Baked Potato Casserole

Ingredients:

• 4 medium Potatoes (cut into cubes)   • ½ tsp Salt   • ¼ tsp Pepper • ¾ lb cooked and drained Bacon • 2 cups Sour Cream • 1½ cups shredded Mozzarella Cheese • 2 cups shredded Cheddar Cheese • 1 Green Onion (chopped)

How to make Baked Potato Casserole:

• Place the potatoes on a buttered baking pan. • Sprinkle salt and pepper. • Layer bacon over the potatoes. • Combine mozarella cheese, cheddar cheese, and sour cream together. Spread all over the pan mixture. • Top with onion and bake for 30 minutes at 375 degrees F. • Serve hot.