Boti Kebab

Ingredients:

• 200 gms Meat (Lamb) • 1/2 Cup curd • 2 Ginger • 5 Garlic flakes • 1 Large onion   • 1 tsp Coriander powder • 5 tsp Red chilli powder • 1/2 tsp Turmeric powder   • 1/2 tsp Cumin seed powder • 6 Cloves   • Salt to taste

How to make Boti Kebab:

• Wash the meat and cut into cubes. • Grind garlic, ginger, onion, coriander, cumin, red chilli, turmeric powder and curd to make a mixture. • Marinate the meat cubes in this mixture for 1 hour. • Stick the meat onto skewers. • Grill it for 20 minutes. • Garnish it with onions.