Angoori Lassi

Ingredients:

• 4 tbsp Sugar • 1 cup Seedless Grapes (chopped fine)   • A pinch of Salt   • 1/2 tsp Cumin Seeds   • 1 1/2 glass Creamy Unsweetened Yogurt   • 1 cup Crushed Ice

How to make Angoori Lassi :

• Pre heat (medium) pan and roast the cumin seeds till they slightly turn darker. • Remove it from heat and grind it to a fine powder. • Add cumin powder, crushed ice, grapes, salt, sugar and blend till it smoothens. • Transfer the mixture into tall glasses. • Garnish it with chopped grapes and cumin powder. • Enjoy it chilled.