Pumpkin Pancakes

Ingredients:

• 1 Cup pumpkin puree • 2 Cups flour • 4 Eggs, separated • 2 tbsp Granulated sugar • 1/4 Cup melted butter • 1-1/2 Cups milk • 1 tsp Cinnamon • 4 tsp Baking powder • 1 tsp Salt

How to make Pumpkin Pancakes:

• Sift together flour, cinnamon, baking powder and sugar. • Mix egg yolks, butter, milk and pumpkin puree and stir into the flour mixture until blended. • Beat egg whites until it solidifies and fold it into batter. • Pour about 1/4 cup batter onto hot and greased griddle; cook until the top starts bubbling turn and cook the other side in the same manner.